Add frozen cherries, ice cubes, rum, and Coke into a high-powered blender. Add a dash of almond extract if using.
Step 2: Blend to slush perfection
Blend on high speed until the mixture is thick, icy, and smooth. If needed, add extra cola or ice to adjust texture.
Step 3: Serve and garnish
Pour into two cocktail or lowball glasses. Garnish with whipped cream and a cherry on top for a fun, nostalgic look.
Tips for Success
Getting the right slush consistency
Start with less liquid and add gradually to avoid a watery mix. Use frozen cherries to help the texture.
Alcohol adjustments
Want it stronger? Add an extra ounce of rum. For a lighter drink, use half the amount.
Variations
Spiced or dark rum options
Switch white rum for spiced or dark rum for deeper flavor with hints of vanilla or molasses.
Cherry syrup or extract additions
For extra cherry punch, blend in a tablespoon of cherry syrup or a few drops of cherry extract.
Ingredient Substitutions
Rum swaps
Vodka or bourbon can be substituted for a different boozy twist.
Cherry alternatives
Use frozen berries like raspberries or strawberries if cherries aren’t available.
Storage & Make-Ahead Tips
Blend and freeze in a shallow pan. Scrape with a fork to create granita-style slush just before serving. Not ideal for long storage due to ice separation.
What to Serve With Cherry Rum & Coke Slushie
Pair it with salty snacks like popcorn or nachos, grilled meats, or tropical appetizers like coconut shrimp.
Nutrition Facts
Per serving (approximate):
- Calories: 180
- Carbs: 25g
- Sugar: 20g
- Alcohol: ~2 oz per drink
FAQs
Can I make it non-alcoholic?
Absolutely! Omit the rum for a kid-friendly cherry Coke slushie that’s just as refreshing.
Can I freeze it for later?
Yes, but the texture may change. Freeze and scrape into a granita, or re-blend with extra ice before serving.
Related Recipes
- Try our Frozen Piña Colada Slushie
- Love cherry? Check out Cherry Limeade Cocktail
Conclusion
This cherry rum & coke slushie is everything you love about soda and summer cocktails in one icy glass. With just a handful of ingredients and five minutes, you’ll have a sweet, fizzy, frozen drink that’s guaranteed to impress. Cheers to that!
