Looking for a quick yet indulgent dessert? This Japanese soufflé cheesecake in a mug is the answer to your cravings! Made in minutes and bursting with airy, melt-in-your-mouth texture, it’s a sweet treat that feels like a warm hug in a cup.
Why You’ll Love This Japanese Soufflé Cheesecake in a Mug
- Ready in under 15 minutes
- No oven required (microwave-friendly!)
- Light, fluffy, and delightfully creamy
- Minimal ingredients
- Perfect single-serving size
This dessert is inspired by the classic Japanese cotton cheesecake, known for its jiggly, soufflé-like consistency. We’ve adapted it for the microwave — no water bath, no wait time, just pure, soft satisfaction.
