Introduction
Bring a taste of retro holiday magic into your kitchen with these 1950s Christmas tray peanut butter blossom bars. Inspired by the classic cookies your grandma likely made for every holiday party, this bar version makes it easier than ever to serve a crowd.
Soft, chewy peanut butter dough is baked into golden bars and topped with a festive chocolate kiss — just like the classic blossom cookies but with a simple, nostalgic twist.
Why You’ll Love This Recipe
- One-pan recipe = easy prep and cleanup
- Classic flavors with a vintage vibe
- Perfect for cookie trays, potlucks, and holiday exchanges
- Soft, chewy texture with gooey chocolate on top
Ingredients
- 1/2 cup (1 stick) unsalted butter, softened
- 1/2 cup creamy peanut butter
- 1/2 cup granulated sugar
- 1/2 cup packed brown sugar
- 1 large egg
- 1 tsp vanilla extract
- 1 1/4 cups all-purpose flour
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